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	<title>Comments on: Lasagne: Step 1</title>
	<link>http://www.ladylunchalot.com/2006/07/30/lasagne-step-1/</link>
	<description>Cooking is like love. It should be entered into with abandon or not at all. ~ Harriet van Horne</description>
	<pubDate>Sun, 20 Jul 2008 11:16:03 +0000</pubDate>
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		<title>by: Utopia</title>
		<link>http://www.ladylunchalot.com/2006/07/30/lasagne-step-1/#comment-270</link>
		<pubDate>Sat, 29 Jul 2006 15:44:06 +0000</pubDate>
		<guid>http://www.ladylunchalot.com/2006/07/30/lasagne-step-1/#comment-270</guid>
					<description>Wow... awesome. I love homemade sauces. That looks very similar to one I make. Mmmm....

What sort of onions do you use?

I made a really nice sauce with Cherokee Tomatoes once (those are the purple tomatoes.) I find that the type of ingredients you use can really spice up a recipe.

Gosh, I'm such a dorky foody. You rock!</description>
		<content:encoded><![CDATA[<p>Wow&#8230; awesome. I love homemade sauces. That looks very similar to one I make. Mmmm&#8230;.</p>
<p>What sort of onions do you use?</p>
<p>I made a really nice sauce with Cherokee Tomatoes once (those are the purple tomatoes.) I find that the type of ingredients you use can really spice up a recipe.</p>
<p>Gosh, I&#8217;m such a dorky foody. You rock!
</p>
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