One of my favourite places in Melbourne is the Queen Victoria Markets. This place has everything you could ever need to indulge in any food fantasy imaginable.
I can clearly remember the first time I walked through the doors of the deli section when I first moved to Melbourne seven years ago. I was absolutely stunned. My mouth fell open in awe – I’d never seen, smelled or heard anything like it!
The scent of cheese, salamis, bread and marinated vegetables hit me in the face the second I walked through the doors. I felt like I was making a pilgrimage! This was heaven!
The vegetables and meat are exceptional. Yesterday I bought some artichokes, beetroot, fennel, and a bunch of other stuff I’ll cook tonight. V exciting…
Now to get the Blogathon cooking underway, I am starting with a lamb tagine in the slow cooker.